Clay and sand also lend themselves to the diversity of the terroirs
Tasting Director Sarah Looper suggested pouring it as an aperitif
Enjoy on the rocks with a bit of orange peel or in a spritz with a bit of seltzer water
Since then Arnaud Dubreuil has added another two and a half hectares to the domaine
2019 Vasco Sassetti Brunello di Montalcino Mary Taylor Wines Clay and sand also lendFrom: Montalcino, Tuscany, Italy Varietal: Sangiovese Taste: The 2017 vintage pours a deep garnet red. The nose unfolds with layers of dark cherry, dried rose petals, and earthy undertones of forest floor and tobacco. As the wine opens, notes of cedar, balsamic, and crushed herbs emerge. The palate is structured yet refined, with firm but polished tannins supporting flavors of ripe red berries, black tea, and a subtle mineral edge. A long, persistent